Everest Nepali Kitchen
Everyday Lunch & Dinner
RICE SPECIALTIES – Main course of meal based on rice.
Basmati rice richly flavored with saffron and cooked with Nepalese herbs on a low heat
Basmati rice sautéed in butter laced spices, cooked in saffron flavored water and then mixed with shallow fried dry fruits, freshly cut fruits and fried onion